A round-up of all our favorites just in time for National Gluten-Free Day.
Here at Milk Street Cafe, we're no strangers to the world of restrictive diets — after all, we are one of only a handful of Kosher restaurants in the Boston area. We understand what it feels like to go into a restaurant and have only a couple of options that fit into your diet available for you to eat. That's why we've taken extra care to include tons of vegan and gluten-free options into our menu. Whether you're gluten-free by choice, or have an allergy, we've got no shortage of delicious options for you to choose from.
Sautéed zucchini, bell peppers and spinach baked with farm fresh eggs, basil and crumbled feta cheese. Need we say more?
A classic healthy breakfast. You can never go wrong with fat-free yogurt topped with seasonal berries.
All around, salads are usually a safe gluten-free option no matter where you eat. But they can get old. We have plenty of unique and delicious salads that just so happen to be gluten-free.
A fan-favorite here at Milk Street. This salad has roasted shaved cauliflower, golden raisins, radicchio, pistachios and feta over mixed greens, arugula and baby spinach, and is served with herb vinaigrette.
This delicious salad comes with baby spinach and romaine hearts, avocado, chickpeas, roasted sweet potatoes, hearts of palm, and purple cabbage, and is served with Italian vinaigrette.
Believe it or not, all of our sandwiches can be prepared gluten-free! Just ask us to make any sandwich with a flourless tortilla instead of bread.
We have a massive variety of sushi rolls at Milk Street Cafe, including tons of unique ones you can only find with us. That being said, we have plenty of delicious gluten-free sushi choices.
One of our more popular sushi rolls, the Tuna Dragon is filled with cucumber and avocado, and is topped with tuna and a dollop of spicy mayo.
Crabstick* and avocado topped with salmon, tuna and avocado — you can't go wrong.
*crabstick is imitation
The peppers in this gluten-free and vegetarian entree are filled with chipotle seasoned roasted corn, black beans, bell peppers, and quinoa topped with cheddar cheese, and served with garlicky string beans and smokey tomato salsa.
You can never go wrong with chocolate and strawberries. This dessert is a classic for a reason.
We saved the best for last. Our decadent flourless chocolate trifle has layers of chocolate cake, chocolate pudding, and whipped cream topped with white and dark chocolate curls.
Navigating eating out while following a restrictive gluten-free diet can be overwhelming at times, but we have plenty of options no matter what your dietary restrictions are. These are just a few of our favorite flourless items that we have at Milk Street Cafe, but you can check out our gluten-free menu for all of our other offerings, or our allergen guide for more details. Additionally, on each page of our catering site, we have an easy-to-use dietary filter setting so you can sort out exactly what you are looking for. We hope this guide can answer all your questions, but our expert team is always available for any other questions you may have. Call us at 617-542-3663 or send us a message at firstname.lastname@example.org.